Industry Recognized Certifications
American Hotel and Lodging Educational Institute
- Front Desk Agent: Certified Guest Service Professional and Certified Front Desk Representative
- Heart of the House: Certified Guestroom Attendant
- Kitchen Cook: Certified Kitchen Cook
National Restaurant Association
- Kitchen Cook: ServSafe® Certification
Cardiopulmonary Resuscitation
Occupational Safety Health Administration
- Manufacturing: Introduction to OSHA General Industry, Ergonomics, and Personal Protective Equipment
All students will exit the training program with a program evaluation indicating skills mastered.